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BABY & TODDLER PLAYGROUP
Becket, 10-11 a.m.

Circle time, stories, movement, music and play for kids birth through age 3 at the Becket Athenaeum; siblings are always welcome. Coffee and tea for caregivers, snacks for kids.

In collaboration with the Coordinated Family and Community Engagement program which is funded by the Massachusetts Department of Early Education and Care.

Email [email protected] to RSVP and click here to view all library events.


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LANESBOROUGH PUBLIC LIBRARY STORYTIME
Lanesborough, 10:30 a.m.

This weekly program will include a story, crafts and music/movement that will have kids and their caregivers clapping, dancing and singing together.

Free and open to all; no registration required. Suitable for children 0-5 and their families, older siblings are welcome. Children under 10 must be accompanied by an adult. The library is  located at the back of the Town Hall, 83 North Main St. Information: 413-442-0222 or go to lanesboroughlibrary.weebly.com.

This program is supported in part by a grant from the Northern Berkshire Cultural Council, a local agency which is supported by the Mass Cultural Council, a state agency.


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WINE TASTING AT THE RESIDENCES AT 89 SOUTH
Pittsfield, 4:00pm

By Balderdash Cellars. Christian Hanson will be on-site for all to sample the delightful, locally produced wines.  Light refreshments will be served.

RSVP is strongly encouraged as space is limited. All events are held at 89 South Street, Pittsfield. To register for the upcoming events, please 413.445.4056 ext. 182 or email [email protected]


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SERVSAFE® FOOD PROTECTION MANAGER CLASS & EXAM
North Adams, 8 am to 2 pm

Location: Hotel Downstreet, 40 Main St, North Adams, MA 01247

Join us for the ServSafe® Food Protection Manager Certification in-person class and exam. The class runs for approximately 6 hours. Regulatory requirements may vary, be sure to review class schedule for any hour requirements for your state. The exam immediately follows the class. All training materials incorporate the latest information from the most recent FDA Food Code. We use the ServSafe® Manager 7th Edition Revised for all class instructions.

Register for the class at hrfoodsafe.com

Any questions or looking for more information? Contact us at [email protected]

 


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